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Lemon Poppy Seed Bread


Lemon Poppy Seed Bread Recipe

Ingredients:
  • 3 cups all-purpose flour
  • 1 1/2 teaspoons salt
  • 1 1/2 teaspoons baking powder
  • 1 1/2 tablespoons poppy seeds
  • 2 1/2 cups white sugar
  • 1 1/8 cups vegetable oil
  • 3 eggs
  • 1 1/2 cups milk
  • 1 1/2 teaspoons vanilla extract
  • 1 1/2 teaspoons lemon extract
  • 1/4 cup orange juice
  • 3/4 cup white sugar
  • 1/2 teaspoon lemon extract
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/20 of a recipe
Amount Per Serving
Calories 330
Total Fat 14g
Saturated Fat 2.1g
Cholesterol 33mg
Sodium 230mg
Total Carbohydrate 48.3g
Dietary Fiber 0.6g
Sugars 33.8g
Protein 3.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

56.8498202471


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