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Lemon Pepper Pasta


Lemon Pepper Pasta Recipe

Ingredients:
  • 1 pound spaghetti
  • 2 tablespoons olive oil
  • 3 tablespoons lemon juice, to taste
  • 1 tablespoon dried basil
  • ground black pepper to taste
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 243
Total Fat 4.2g
Saturated Fat 0.6g
Cholesterol 0mg
Sodium 4mg
Total Carbohydrate 43g
Dietary Fiber 2g
Sugars 1.7g
Protein 7.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

35.0059943398


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