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Lemon Pepper Chicken I

Lemon Pepper Chicken I Recipe

  • 2 teaspoons butter
  • 1 tablespoon ground black pepper, divided
  • 1 skinless, boneless chicken breast half
  • 1 tablespoon fresh lemon juice
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Nutritional information
Nutrition Facts
Serving Size 1/1 of a recipe
Amount Per Serving
Calories 222
Total Fat 9.8g
Saturated Fat 5.6g
Cholesterol 90mg
Sodium 137mg
Total Carbohydrate 5.5g
Dietary Fiber 1.8g
Sugars 0.4g
Protein 28.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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