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Lemon Kiss Cookies
- 1 1/2 cups butter, softened
- 3/4 cup white sugar
- 1 tablespoon lemon extract
- 2 3/4 cups all-purpose flour
- 1 1/2 cups chopped almonds
- 60 milk chocolate candy kisses, unwrapped
- 1/3 cup confectioners' sugar for decoration
- 3 (1 ounce) squares bittersweet chocolate
- 2 teaspoons vegetable oil
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|Serving Size 1/60 of a recipe|
|Amount Per Serving|
|Total Fat 7.9g|
|Saturated Fat 4.2g|
|Total Carbohydrate 11.6g|
|Dietary Fiber 0.7g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|