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Lemon Glazed Cake


Lemon Glazed Cake Recipe

Ingredients:
  • 1 (18.25 ounce) package lemon cake mix
  • 1 (3 ounce) package lemon flavored Jell-O® mix
  • 3/4 cup vegetable oil
  • 1/2 cup water
  • 4 eggs
  • 1/3 cup lemon juice
  • 2 cups confectioners' sugar
  • 2 tablespoons butter, melted
  • 1 tablespoon water
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 451
Total Fat 22.3g
Saturated Fat 5.7g
Cholesterol 87mg
Sodium 384mg
Total Carbohydrate 59.1g
Dietary Fiber 0.4g
Sugars 45.5g
Protein 5.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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