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Lemon Custard Filling

Lemon Custard Filling Recipe

  • 1/2 cup white sugar
  • 1/4 cup cornstarch
  • 1/4 teaspoon salt
  • 2 egg yolks
  • 3/4 cup water
  • 1/3 cup lemon juice
  • 2 tablespoons butter
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 70
Total Fat 2.7g
Saturated Fat 1.5g
Cholesterol 39mg
Sodium 64mg
Total Carbohydrate 11.5g
Dietary Fiber 0.1g
Sugars 8.5g
Protein 0.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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