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- 2/3 cup (150 mL) whipping (35%) cream
- 3 tbsp (45 mL) confectioners sugar (icing sugar)
- 1 tsp (5 mL) grated lemon zest
- ½ (125 mL) cup lemon curd, homemade or store-bought
- Electric mixer
Directions:View on Cookstr
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|Amount Per Serving|
|Calories 40kcal (2%)|
|Total Fat 4g (6%)|
|Saturated Fat 2g (11%)|
|Cholesterol 14mg (5%)|
|Total Carbohydrate 2g|
|Dietary Fiber 0g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|