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Lemon Cottage Cheese Pancakes with Strawberries
- 1/2 cup whole wheat flour
- 1/4 cup all-purpose flour
- 3/4 teaspoon baking powder
- 1/4 teaspoon baking soda
- 1/4 teaspoon salt
- 1 1/2 Tablespoon sugar
- Zest of 1 large lemon
- 2/3 cup skim milk
- 3/4 cup low fat cottage cheese
- 2 large egg whites
- 1 teaspoon vanilla extract
- 1 Tablespoon fresh lemon juice
- Fresh strawberries
- Lemon zest
- Fresh lemon juice
Directions:View on Two Peas and Their Pod
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