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Lemon Chocolate Tart - Home - Pastry Affair


Lemon Chocolate Tart - Home - Pastry Affair Recipe

Ingredients:
  • Dough
  • 1 stick unsalted butter, room temperature
  • 3/4 cup powdered sugar, sifted
  • 1/4 cup almond meal or ground almonds
  • 1/4 teaspoon salt
  • 1/4 teaspoon vanilla extract
  • 1 egg, room temperature
  • 1 3/4 cups all purpose flour
Directions:
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