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Lemon Cheesecake Pie


Lemon Cheesecake Pie Recipe

Ingredients:
  • 2 8-ounce bars cream cheese
  • 1 cup sugar
  • 1 cup sour cream
  • 2 large eggs
  • 1/3 cup lemon juice
  • 1 teaspoon pure vanilla extract
  • 1/4 teaspoon kosher salt
  • 2 teaspoons 9-inch basic flaky piecrust, parbaked
Directions:
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