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Lemon Biscuits

Lemon Biscuits Recipe

  • 3 1/4 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1 pinch salt
  • 3/4 cup butter, melted
  • 1 1/4 cups white sugar
  • 1/4 teaspoon lemon extract
  • 2 eggs
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Nutritional information
Nutrition Facts
Serving Size 1/24 of a recipe
Amount Per Serving
Calories 159
Total Fat 6.3g
Saturated Fat 3.8g
Cholesterol 33mg
Sodium 89mg
Total Carbohydrate 23.4g
Dietary Fiber 0.5g
Sugars 10.5g
Protein 2.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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