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- 1 1/2 cups Crust:
- 1/2 cup nonstick cooking spray
- 1/3 cup all-purpose flour, spooned and leveled
- 1/4 teaspoon (1 stick) cold unsalted butter, cut into pieces
- 3 granulated sugar
- 1 kosher salt
- 2/3 cup Filling:
- 1/3 cup large eggs
- 2 teaspoons large egg yolk
- 2 tablespoons granulated sugar
- 2 tablespoons fresh lemon juice
- 1/8 teaspoon finely grated lemon zest
Directions:View on Real Simple
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