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Lemon Angel Food Cupcakes


Lemon Angel Food Cupcakes Recipe

Ingredients:
  • 3/4 cup superfine sugar, divided
  • 1/2 cup sifted cake flour
  • 5 large egg whites, room temperature
  • 1/2 tsp cream of tartar
  • 1/8 tsp salt
  • 1 tsp vanilla extract
  • zest of one lemon
  • Lemon Glaze (optional)
  • Confectioner's Sugar
  • Fresh lemon juice
Directions:
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