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Lemon Aioli


Lemon Aioli Recipe

Ingredients:
  • 2-3 garlic cloves, peeled and chopped (about 1 tablespoon)
  • 1 teaspoon kosher salt
  • 1 extra large egg yolk
  • 1 cup extra virgin olive oil
  • 2-3 tablespoons fresh lemon juice
  • 1 teaspoon finely chopped lemon zest
Directions:
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