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Lemon-Parsley Linguine


Lemon-Parsley Linguine Recipe

Ingredients:
  • 1/2 pound linguine
  • 3 tablespoons extra-virgin olive oil
  • 2 medium garlic cloves, pressed
  • 1 teaspoon (packed) finely grated lemon peel
  • 2 tablespoons chopped fresh Italian parsley
  • 2 teaspoons fresh lemon juice
Directions:
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Rank

37.0023654549


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