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Lemon-Glazed Carrots

Lemon-Glazed Carrots Recipe

  • 2 carrots, sliced 1/4-inch thick
  • 1 tablespoon butter
  • 1 tablespoon brown sugar
  • 1 teaspoon lemon juice
  • salt and ground black pepper to taste (optional)
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Nutritional information
Nutrition Facts
Serving Size 1/2 of a recipe
Amount Per Serving
Calories 102
Total Fat 5.9g
Saturated Fat 3.7g
Cholesterol 15mg
Sodium 279mg
Total Carbohydrate 12.7g
Dietary Fiber 1.7g
Sugars 9.5g
Protein 0.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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