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Leftover Turkey Patties


Leftover Turkey Patties Recipe

Ingredients:
  • 1 tablespoon vegetable oil
  • 2 tablespoons all-purpose flour
  • 1/2 teaspoon salt
  • 1/8 teaspoon ground black pepper
  • 2 cups half-and-half cream, divided
  • 1 cup cooked, chopped turkey meat
  • 1 teaspoon finely chopped onion
  • 1 cup dry bread crumbs
  • 2/3 cup crushed cornflakes cereal
  • 1 (10.75 ounce) can condensed cream of chicken soup
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 227
Total Fat 12.5g
Saturated Fat 5.7g
Cholesterol 39mg
Sodium 548mg
Total Carbohydrate 18.6g
Dietary Fiber 0.7g
Sugars 1.4g
Protein 10g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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