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Leftover Turkey Cheesecake

Leftover Turkey Cheesecake Recipe

  • 1 cup leftover stuffing
  • 1 tablespoon leftover turkey gravy
  • 4 ounces cream cheese, softened
  • 4 ounces ricotta cheese
  • 2 eggs
  • 3 tablespoons leftover turkey gravy
  • 1 1/2 cups leftover roast turkey, white and/or dark meat, diced
  • 1 cup cranberry sauce
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 309
Total Fat 14.7g
Saturated Fat 6.8g
Cholesterol 124mg
Sodium 368mg
Total Carbohydrate 26.7g
Dietary Fiber 1.6g
Sugars 12.3g
Protein 17.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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