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- 2 cups chopped cooked ham
- 1 (8 ounce) package elbow macaroni
- 2 cups shredded Cheddar cheese
- 1 cup milk
- 1 (10.75 ounce) can condensed cream of chicken soup
- 1 (15 ounce) can mixed vegetables, drained
- salt and pepper to taste
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 19.2g|
|Saturated Fat 9.3g|
|Total Carbohydrate 29.9g|
|Dietary Fiber 3.3g|