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Left Over Spaghetti Lasagna
- 1 (16 ounce) package thin spaghetti
- 4 cups prepared spaghetti sauce
- 1 cup small curd cottage cheese
- 1/2 cup fat-free sour cream
- 1 (12 ounce) package shredded mozzarella cheese
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 16.6g|
|Saturated Fat 8g|
|Total Carbohydrate 70g|
|Dietary Fiber 5.7g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|