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Leerdammer bread pudding


Leerdammer bread pudding Recipe

Ingredients:
  • 250g crusty white bread
  • 15g butter
  • 1 tbsp sunflower oil
  • 1/2 medium onion, finely diced
  • 1/2 leek finely sliced
  • 100g frozen sweetcorn
  • 100g small mushrooms, sliced
  • 75g Leerdammer Mature cheese grated
  • 4 eggs
  • 400 ml milk
  • Salt and black pepper
Directions:
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Rank

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