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Leeks with Greens

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Ingredients:
- About 1 pound leeks, white part only
- 1 tablespoon unsalted butter
- 1 savoy or other green cabbage, 2 pounds braising greens, or 2 bunches curly kale
- Sea salt and freshly ground black pepper
Directions:
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Nutrition Facts | |
---|---|
Amount Per Serving | |
Calories 116kcal (6%) | |
Total Fat 3g (5%) | |
Saturated Fat 2g (10%) | |
Cholesterol 8mg (3%) | |
Total Carbohydrate 21g | |
Dietary Fiber 7g | |
Sugars 9g | |
Protein 4g | |
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA. |
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