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Layered Pea Salad

Layered Pea Salad Recipe

  • 1 cup creamy salad dressing (such as Miracle Whip®)
  • 2 tablespoons white sugar
  • 5 (15 ounce) cans baby peas, drained
  • 1/2 cup finely chopped green bell pepper (optional)
  • 1 head iceberg lettuce, torn into bite-sized pieces
  • 2 cups shredded Cheddar cheese
  • bacon bits
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Nutritional information
Nutrition Facts
Serving Size 1/20 of a recipe
Amount Per Serving
Calories 150
Total Fat 7.6g
Saturated Fat 2.9g
Cholesterol 17mg
Sodium 414mg
Total Carbohydrate 13.8g
Dietary Fiber 3.6g
Sugars 6.7g
Protein 7.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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