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Layered Baby Pea Salad

Layered Baby Pea Salad Recipe

  • 1 (6.5 ounce) bag butter lettuce
  • 1 small green bell pepper, chopped
  • 1 small red onion, chopped
  • 3 stalks celery, chopped
  • 1 (16 ounce) package frozen baby peas, thawed
  • 1 cup mayonnaise
  • 1 teaspoon seasoned salt
  • 2 cups shredded mozzarella cheese
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 324
Total Fat 26.6g
Saturated Fat 6.2g
Cholesterol 29mg
Sodium 522mg
Total Carbohydrate 11.7g
Dietary Fiber 3.1g
Sugars 4.7g
Protein 10.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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