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Lavender Lemon Shortbread - Home - Pastry Affair


Lavender Lemon Shortbread - Home - Pastry Affair Recipe

Ingredients:
  • 1/2 cup (113 grams) butter, room temperature
  • 1/3 cup (45 grams) powdered sugar
  • Zest of 2 lemons, divided
  • 1/2 teaspoon lavender buds, ground or chopped finely
  • 1 teaspoon vanilla extract
  • Pinch of salt
  • 1 cup (125 grams) all-purpose flour
  • 2 tablespoons granulated sugar
Directions:
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