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Lavash Cracker Bread

Lavash Cracker Bread Recipe

  • 1 cup lukewarm water
  • 1/4 cup whole wheat flour
  • 1 (.25 ounce) envelope active dry yeast
  • 1 teaspoon salt
  • 3 cups all-purpose flour
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Nutritional information
Nutrition Facts
Serving Size 1/30 of a recipe
Amount Per Serving
Calories 50
Total Fat 0.2g
Saturated Fat 0g
Cholesterol 0mg
Sodium 78mg
Total Carbohydrate 10.4g
Dietary Fiber 0.5g
Sugars 0g
Protein 1.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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