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Lamb kofte with sweet & sour red cabbage


Lamb kofte with sweet & sour red cabbage Recipe

Ingredients:
  • 500g lamb mince
  • 1 egg , beaten
  • a handful breadcrumbs
  • 1 red chilli , finely chopped
  • 1 red onion , grated
  • a small bunch parsley , chopped
  • tsp ground cumin
  • 2 cloves , ground
  • 1 garlic clove , crushed
  • pitta bread or flatbreads to serve
  • Greek yogurt to serve
  • 3 tbsp red wine vinegar
  • 2 tbsp golden caster sugar
  • red cabbage , shredded
Directions:
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Rank

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