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Lamb & spinach pilaf


Lamb & spinach pilaf Recipe

Ingredients:
  • olive oil
  • 2 lamb leg steaks, cut into chunks
  • 1 onion , sliced
  • 2 garlic cloves , crushed
  • 1 tsp cumin seeds
  • 4 cardamom pods , lightly crushed
  • 300g basmati rice
  • 550ml chicken stock
  • 100g spinach , washed and chopped
Directions:
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Rank

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