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Lamb & apricot meatballs


Lamb & apricot meatballs Recipe

Ingredients:
  • 2 tbsp olive oil
  • 2 red onions , very finely chopped
  • 4 garlic cloves , crushed
  • 2 tsp each ground cumin and coriander (or 4 tsp Moroccan spice blend)
  • 400g can chopped tomatoes
  • tsp sugar
  • 20g pack mint , finely chopped
  • 500g pack lean lamb mince
  • 8 dried apricots , finely chopped
  • 50g fresh breadcrumbs
  • pitta bread and salad, to serve
Directions:
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