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Lamb Ribs with Honey and Wine

Lamb Ribs with Honey and Wine Recipe

  • 3 1/2 pounds lamb ribs
  • 2 onions, chopped
  • 2 teaspoons minced garlic
  • 3 teaspoons honey
  • 3 teaspoons olive oil
  • 1/4 cup soy sauce
  • 1 cup dry white wine
  • 1 teaspoon ground black pepper
  • 1 teaspoon salt
  • 1/4 cup fresh lemon juice
  • 1 teaspoon ground cinnamon
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 510
Total Fat 37g
Saturated Fat 15.1g
Cholesterol 112mg
Sodium 1077mg
Total Carbohydrate 10.4g
Dietary Fiber 1g
Sugars 5.6g
Protein 25.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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