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Lamb Koftas in Spicy Tomato Sauce

Lamb Koftas in Spicy Tomato Sauce Recipe

  • ¼ cup vegetable oil
  • 2 large brown onions, finely chopped
  • 3 garlic cloves, finely chopped
  • 1½ tablespoons garam masala
  • ½ teaspoon chili powder
  • 1 (14-ounce) can chopped tomatoes
  • 1 tablespoon tomato paste
  • 2 cups beef stock
  • 1 cup coconut milk
  • 1 pound 2 ounces ground lamb
  • 1 large handful mint, finely chopped, plus extra to garnish
  • 1 large handful cilantro leaves, finely chopped, plus extra to garnish
  • 1 egg, lightly beaten
  • 1½ tablespoons lime juice
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 683kcal (34%)
Total Fat 57g (88%)
Saturated Fat 25g (125%)
Cholesterol 145mg (48%)
Total Carbohydrate 17g
Dietary Fiber 3g
Sugars 7g
Protein 28g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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