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Lamb Chops with Yogurt Sauce


Lamb Chops with Yogurt Sauce Recipe

Ingredients:
  • 4 lamb rib or shoulder chops (about 8 ounces each)
  • Coarse salt and ground pepper
  • 2 tablespoons olive oil
  • 1/2 cup plain low-fat yogurt
  • 1 tablespoon minced shallot
  • 2 teaspoons chopped fresh cilantro
  • 2 teaspoons fresh lemon juice
Directions:
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