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Lamb Chops with Chermoula

Lamb Chops with Chermoula Recipe

  • 1 red onion, finely chopped
  • ½ cup plus 2 tbsp olive oil
  • ¼ cup chopped mint
  • ¼ cup chopped cilantro
  • Grated zest and juice of 1 lemon
  • 2 cloves of garlic, minced
  • 1 tsp ground cumin
  • 1 tsp ground coriander
  • ¼ tsp smoked sweet paprika
  • Salt and freshly ground black pepper
  • 12 lamb rib chops
  • 4 ripe plum tomatoes, chopped
  • 1 tbsp balsamic vinegar
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 858kcal (43%)
Total Fat 81g (125%)
Saturated Fat 29g (145%)
Cholesterol 129mg (43%)
Total Carbohydrate 7g
Dietary Fiber 2g
Sugars 2g
Protein 26g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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