Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.
Lamb Burgers with Brie and Quick Pickled Onions
- 1 red onion, very thinly sliced
- 1/4 cup vinegar (rice vinegar, cider vinegar white wine vinegar or red wine vinegar)
- 1/2 teaspoon sugar
- 1 1/2 pounds ground lamb
- salt and freshly ground black pepper
- 8 ounces brie cheese, sliced
- 4 slices of tomato
- 4 burger buns
Directions:View on Steamy Kitchen
Why don't we display directions?