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Lake Charles Dirty Rice
- 2 tablespoons canola oil
- 4 ounces ground pork
- 1/2 cup chicken livers (about 4 ounces), pureed
- 1 1/2 teaspoons salt
- 1/2 teaspoon ground black pepper
- 1/2 teaspoon chili powder
- 1 1/2 cups chicken broth
- 1 small onion, finely chopped
- 2 celery stalks, finely chopped
- 2 garlic cloves, minced
- 1 jalapeo pepper, stemmed, seeded, and finely chopped
- 1 tablespoon dried oregano
- 3 cups cooked rice
- 1/2 bunch scallions (white and green parts), chopped
- 2 tablespoons chopped parsley
Directions:View on Epicurious
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