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- 3 (3 ounce) packages ladyfingers
- 2 (8 ounce) packages cream cheese, softened
- 1 (3 ounce) package cream cheese, softened
- 1 teaspoon vanilla extract
- 1 cup white sugar
- 1 pint heavy whipping cream
- 1 (21 ounce) can cherry pie filling
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|Serving Size 1/12 of a recipe|
|Amount Per Serving|
|Total Fat 32.1g|
|Saturated Fat 19.6g|
|Total Carbohydrate 45.4g|
|Dietary Fiber 0.5g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|