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Ladybug's Poppy Seed Chicken Casserole
- 6 ounces buttery round crackers, crumbled
- 1 cup butter, melted
- 2 tablespoons poppy seeds
- 8 skinless, boneless chicken breast halves, cooked and cut into bite-sized pieces
- 2 (10.75 ounce) cans condensed cream of chicken soup
- 8 ounces sour cream
Directions:View on All Recipes
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 48.3g|
|Saturated Fat 23g|
|Total Carbohydrate 19.6g|
|Dietary Fiber 0.6g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|