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Kung Pao Beef


Kung Pao Beef Recipe

Ingredients:
  • 16 ounces rib eye (sliced)
  • Pure Soy
  • Salt
  • Sugar
  • 2 ounces chili garlic black bean sauce
  • 2 ounces sweet chili paste
  • 2 ounces Lanchi chili sauce
  • 3 ounces peanuts (roasted)
  • 1 ounce cilantro
  • Sugar (to taste)
  • 1 cup oil
  • Potato starch (optional)
  • 2 chilies
Directions:
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Rank

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