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Krumkake II


Krumkake II Recipe

Ingredients:
  • 2 eggs
  • 1 1/4 cups sifted all-purpose flour
  • 3/4 cup heavy whipping cream
  • 3/4 cup white sugar
  • 1/2 teaspoon ground cardamom
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/18 of a recipe
Amount Per Serving
Calories 106
Total Fat 4.3g
Saturated Fat 2.5g
Cholesterol 37mg
Sodium 12mg
Total Carbohydrate 15.3g
Dietary Fiber 0.2g
Sugars 8.4g
Protein 1.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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