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Kristin's Fudgy Brownies

Kristin's Fudgy Brownies Recipe

  • 1 cup all-purpose flour
  • 1/4 cup unsweetened cocoa powder
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 1/2 cups white sugar
  • 3/4 cup melted butter
  • 1 1/2 teaspoons vanilla extract
  • 3 eggs
  • 1/2 cup chocolate syrup (such as Hershey's®)
  • 1 cup semisweet chocolate chips
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Nutritional information
Nutrition Facts
Serving Size 1/15 of a recipe
Amount Per Serving
Calories 290
Total Fat 14g
Saturated Fat 8.3g
Cholesterol 67mg
Sodium 182mg
Total Carbohydrate 40.9g
Dietary Fiber 1.6g
Sugars 31.2g
Protein 3.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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