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Korean Salad with Sesame Dressing


Korean Salad with Sesame Dressing Recipe

Ingredients:
  • 1 head red leaf lettuce
  • 4 green onions (white part only)
  • 1/4 cup soy sauce
  • 5 tablespoons water
  • 2 teaspoons white sugar
  • 1/4 cup distilled white vinegar
  • 2 tablespoons sesame oil
  • 1 tablespoon red pepper flakes
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/5 of a recipe
Amount Per Serving
Calories 80
Total Fat 5.9g
Saturated Fat 0.8g
Cholesterol 0mg
Sodium 740mg
Total Carbohydrate 6.1g
Dietary Fiber 1.6g
Sugars 2.8g
Protein 2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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