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Knishes


Knishes Recipe

Ingredients:
  • 5 pounds baking potatoes, peeled and cubed
  • 1/2 cup vegetable oil
  • 2 large onions, chopped
  • salt and pepper to taste
  •  
  • 2 eggs
  • 1/2 cup vegetable oil
  • 1 cup warm water
  • 1 teaspoon salt
  • 5 cups all-purpose flour, or as needed
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/48 of a recipe
Amount Per Serving
Calories 129
Total Fat 4.9g
Saturated Fat 0.8g
Cholesterol 9mg
Sodium 55mg
Total Carbohydrate 18.8g
Dietary Fiber 1.5g
Sugars 0.8g
Protein 2.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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