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Kickin' London Broil with Bleu Cheese Butter
- 3 tablespoons crumbled blue cheese
- 2 tablespoons butter, softened
- 1 teaspoon fresh chives (optional)
- 1 tablespoon coarsely ground black pepper
- 1 teaspoon garlic salt
- 1 teaspoon onion powder
- 1/4 teaspoon ground cayenne pepper
- 1 (2 pound) beef flank steak
- 2 tablespoons olive oil, divided
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 15.8g|
|Saturated Fat 6.4g|
|Total Carbohydrate 1.2g|
|Dietary Fiber 0.3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|