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Key Lime Pie

Key Lime Pie Recipe

  • 1½ cups graham cracker crumbs
  • 2 tbsp sugar
  • 5 tbsp butter, melted
  • For the filling:
  • 15 key limes or 6 limes
  • One 14oz (400g) can condensed milk
  • 4 large egg yolks
  • ¾ cup heavy cream
  • 2 tbsp confectioner's sugar
  • ½ tsp pure vanilla extract
  • 9 in (23cm) tart pan with a removable bottom
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 462kcal (23%)
Total Fat 25g (38%)
Saturated Fat 14g (72%)
Cholesterol 177mg (59%)
Total Carbohydrate 56g
Dietary Fiber 2g
Sugars 46g
Protein 8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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