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Key Lime Pie
- For the crust:
- 1 1/4 cups graham cracker crumbs
- 3 tablespoons sugar
- 5 tablespoons unsalted butter, melted
- For the Filling:
- 1 (14-ounce) can sweetened condensed milk
- 4 large egg yolks
- Zest of 1 large lime
- 1/2 cup lime juice, from 5 limes
Directions:View on Two Peas and Their Pod
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