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Kentucky Tomato Soup


Kentucky Tomato Soup Recipe

Ingredients:
  • 3 tablespoons butter
  • 1 cup chopped onion
  • 1/2 cup chopped carrots
  • 2 stalks celery, chopped
  • 2 cloves garlic, minced
  • 1/4 cup chopped fresh flat-leaf parsley
  • 2 1/2 cups chopped fresh tomatoes
  • 1 (8 ounce) can tomato sauce
  • 3/4 cup strong brewed coffee
  • 1/4 cup water
  • 1 teaspoon white sugar
  • 1 teaspoon salt
  • ground black pepper to taste
  • 1/3 cup heavy cream
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 142
Total Fat 11g
Saturated Fat 6.7g
Cholesterol 33mg
Sodium 654mg
Total Carbohydrate 10.5g
Dietary Fiber 2.5g
Sugars 6g
Protein 2.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

39.489718506


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