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Kathy's Perfect Turkey Bisque
- 2 teaspoons vegetable oil
- 1 turkey thigh with skin
- 1 cup Merlot wine
- 2 cups water
- 1 teaspoon dried thyme leaves
- 1/2 teaspoon dried rosemary
- 1/4 teaspoon poultry seasoning
- 1/4 teaspoon salt
- 1/8 teaspoon ground black pepper
- 1 (8 ounce) can tomato sauce (such as Del Monte®)
- 1/2 cup half-and-half cream
- 1 tablespoon cream sherry, or as desired (optional)
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 9.2g|
|Saturated Fat 3.7g|
|Total Carbohydrate 6.3g|
|Dietary Fiber 1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|