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Kathy's Italian Cookies
- 3/4 cup butter
- 1/3 cup white sugar
- 3 eggs
- 1 teaspoon vanilla extract
- 2 tablespoons fresh orange juice
- 3 cups all-purpose flour
- 1 tablespoon baking powder
- 2 1/2 cups confectioners' sugar
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|Serving Size 1/18 of a recipe|
|Amount Per Serving|
|Total Fat 8.7g|
|Saturated Fat 5.2g|
|Total Carbohydrate 36.7g|
|Dietary Fiber 0.6g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|