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Kathy's French Toast Bake

Kathy's French Toast Bake Recipe

  • 1/2 (1 pound) loaf French bread, cubed
  • 2 (8 ounce) packages cream cheese, cubed
  • 12 eggs
  • 2 cups milk
  • 1/2 cup maple syrup
  • 1 teaspoon ground cinnamon
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Nutritional information
Nutrition Facts
Serving Size 1/9 of a recipe
Amount Per Serving
Calories 415
Total Fat 25.6g
Saturated Fat 13.8g
Cholesterol 341mg
Sodium 428mg
Total Carbohydrate 30.6g
Dietary Fiber 0.7g
Sugars 14.2g
Protein 16.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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