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Karen's Creamy Tomato Pasta

Karen's Creamy Tomato Pasta Recipe

  • 1 (8 ounce) package uncooked farfalle (bow tie) pasta
  • 1/2 pound sweet Italian sausage
  • 1 (6 ounce) jar roasted red peppers, drained and chopped
  • 1/2 pound sliced fresh mushrooms
  • 1/2 cup vodka
  • 1 (28 ounce) can crushed tomatoes
  • 1/2 cup half-and-half
  • 1/8 teaspoon crushed red pepper flakes
  • 1/2 cup grated Parmesan cheese
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 595
Total Fat 19.3g
Saturated Fat 8g
Cholesterol 42mg
Sodium 1054mg
Total Carbohydrate 65g
Dietary Fiber 7.2g
Sugars 3.4g
Protein 25.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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