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Karen's Creamy Tomato Pasta
- 1 (8 ounce) package uncooked farfalle (bow tie) pasta
- 1/2 pound sweet Italian sausage
- 1 (6 ounce) jar roasted red peppers, drained and chopped
- 1/2 pound sliced fresh mushrooms
- 1/2 cup vodka
- 1 (28 ounce) can crushed tomatoes
- 1/2 cup half-and-half
- 1/8 teaspoon crushed red pepper flakes
- 1/2 cup grated Parmesan cheese
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 19.3g|
|Saturated Fat 8g|
|Total Carbohydrate 65g|
|Dietary Fiber 7.2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|